Good Management Practices for Waterways and Critical Source Areas

Explore farm practices to manage sediment, nutrients, and faecal bacteria from entering waterbodies.

Home » My Region » Tasman Rural Hub » Good Management Practices for Waterways and Critical Source Areas

Objectives:

Good Management Practices around Waterways and Critical Source Areas (GMPs 9-11) aim to minimise the transport of sediment, nutrients, and faecal bacteria into waterbodies, either directly from livestock accessing waterways or via overland & subsurface drainage. 

 

What are Critical Source Areas (CSAs)? 

CSAs are parts of the landscape where contaminants are mobilised and transported to waterways. They typically occur where the following three factors come together:

  • Places where soil disturbance or contaminant build‑up occurs
    (e.g., stock pugging, around water troughs, gateways, farm tracks, and races)
  • Areas where water naturally accumulates
    (such as low-lying areas, gullies, and hollows)
  • Locations with a direct or indirect connection to a waterway
    (including via gullies, swales, overland flow paths, or drains)

Contamination Hotspots are areas where point‑source contaminants can enter waterways, for example, a stock‑crossing bridge without bunded sides, which allows runoff to flow directly into the waterway.